Food Capital

Chinese New Year Takeaway Goodies

Early Bird Promotion: 25% off until 10 January 2025

Grand Copthorne Waterfront’s Prosperity Yu Sheng is carefully crafted to manifest an abundance of wealth and long life, through its combination of colourful ingredients. With a serving size of 8 to 10 persons, the Yu Sheng is available with both Norwegian Fresh Salmon and South Africa 22 Heads Abalone.

For a more opulent and exquisite centrepiece to your dinner, opt for our Premium Pen Cai, a treasure pot of overflowing seafood and meat. Dig into premium ingredients like abalone, fish maw, scallops and oyster, cooked in a flavourful stock.

Aside from mains, there are also a variety of snacks and cookies available for takeaway. The Savoury Yam Cake and Chinese Steamed Radish Cake are must-tries, both fragrant snacks perfect for a pre-dinner meal. Or perhaps, bring home an ingredient to add to your own home-cooked meals—our Sakura X.O Sauce is a true showstopper, expertly crafted by Executive Chef David Toh to blend together rich ingredients like dried shrimps, dried shallots, garlic and chilli.

Those who find themselves reaching for a treat or two can indulge in one of the many cookies worth munching on. We have all eight of the popular favourites, such as the Pineapple Ball, a sweet pineapple jam encased in pastry, and the Kueh Bangkit, a soft melt-in-your-mouth coconut delight.

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