This cafe specialises in ciabatta in all forms: classic, multigrain, rolls and sticks. They also make lovely focaccia bread and a rye sourdough. All the bread is available to take home. At the cafe, sit at one of the industrial-styled bench tables or the quirky counter that’s shaped like the North Island. Try the Long Dog – a 430mm frankfurter in a ciabatta bun with special mustard and barbecue sauce.

Phone: +64 7 348 3332

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